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Kikkōman Soy Sauce Museum



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The Kikkoman Soy Sauce Museum is located in the Chiba Prefecture of Japan and is a great place to learn about the history and production of soy sauce. The museum is open from 9:30am to 4:30pm daily, except for Mondays and holidays. Admission is free.

Visitors can take a tour of the museum to see the traditional brewing process of soy sauce and learn about the different types of soy sauce and their uses. There are also exhibits that showcase the history and culture of soy sauce in Japan.

The museum is located in the city of Noda, which is known for its sake breweries and historic temples. Nearby attractions include the Noda City Historical Museum, the Kikkoman Soy Sauce Factory, and the Hokekyoji Temple. These attractions have varying hours of operation, so it's best to check their individual websites for more information.

For more information about the Kikkoman Soy Sauce Museum, visit their official website at https://www.kikkoman.com/en/soysaucemuseum/.

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